Bays Original English Muffins have been known and loved for decades for their rich, wholesome flavor and delightful texture. Made using the same family recipe since 1933, Bays English Muffins, toast up golden brown – and crunchy on the outside and soft and tender inside. Bays is 100% focused on quality and use the finest ingredients and authentic baking methods to craft premium English muffins. They are a legendary way to start the day. Toast one up and spread with a pat of butter or a spoonful of marmalade for a quick and easy breakfast. Lunch is made easy when you stack with ham and cheese and griddle for an outstanding grilled cheese or top with marinara and shredded mozzarella then bake your own personal pizzas. Snack time is the perfect time to reach for a Bays Original English Muffin. Toast, smear with cream cheese and top with a slice of hard salami; it’s that simple and delicious. For added convenience, they come in a resealable package that keeps them fresh and ready to go. Best of all, they're pre-sliced so there’s less mess. Unlike other English Muffins, you’ll find Bays Original English Muffins in the dairy case where they’re chilled for freshness. So, next time you’re looking to elevate any eating occasion, remember, everything is Better with Bays.

Enriched Bleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Cornmeal, Yeast. Contains 2% Or Less Of Each Of The Following: Sugar, Preservatives (sodium Propionate, Calcium Propionate), Salt, Wheat Gluten, Butter (cream, Salt), Vegetable Oil (soybean), Potato Flour, Dry Whole Milk, Monocalcium Phosphate, Fumaric Acid, Citric Acid, Soy Lecithin.

This product contains one or more bioengineered (be) food ingredients, commonly known as gmos. for more information visit usda.gov.