Taste the authentic flavor of Japanese cuisine with Mizkan Udon and Soba Broth Concentrate. Simply add 1-cup of hot water, per serving, and enjoy delicious Umami Taste in all your favorite, restaurant quality Udon Noodle and Soba Noodle soup recipes. This Broth Concentrate is perfect for Udon Noodle recipes and Soba Noodle recipes, and easier than homemade Udon broth or Soba broth and is an authentic product of Japan. Taste traditional dashi broth made with Umami seasoning with Tuna Broth, Scallop extract, dried sardines and anchovy extract to create a complex yet delicious dashi broth that is Pescatarian friendly. Mizkan concentrate allows you to quickly, and authentically make your favorite homemade Udon noodle or Soba noodle recipes like Nabeyaki Udon Soup, Stir Fried Udon, Zaru Soba and more. This 12 fl. oz. bottle of Mizkan Udon and Soba Broth concentrate contains 12-servings per bottle with 2-tablespoons of broth concentrate per serving. For over two centuries, Mizkan has been committed to bringing its flavorful products to chefs and families across Japan. With kitchen staples ranging from Rice Vinegars to Mirin and Ponzu, Mizkan is respected as the sauce and seasoning brand that makes enjoying authentic Japanese flavors at home possible.

soy sauce (water, wheat, soybean, salt), sugar, water, tuna broth (water, dried skipjack tuna), salt, scallop extract (scallop extract, salt), distilled vinegar, garlic, dried sardine & anchovy extract, ginger.

Combine 2 tablespoons of Broth Concentrate and 1 cup of hot water in a medium bowl. Add cooked noodles to your bowl. Tailor to your taste, using more or less water.