Reddi Wip Fat Free Dairy Whipped Topping serves up the same delicious, rich cream taste as Reddi Wip Original without the fat. This dairy whipped topping offers a classic texture and dairy flavor you know and love. You won’t miss the other whipped cream products you were using before. Made with real milk and cream, this whipped cream contains no artificial flavors or artificial sweeteners. Not only is this dessert topping 5 calories per serving, but it is made without hydrogenated oils, which are commonly found in other whipped topping products. It is also gluten free, keto friendly (0g of protein, 1g net carbs [1g total carbs minus 0g dietary fiber], and 1g added sugar per serving) and fits a low carb lifestyle(1g net carbs per serving [1g total carbs minus 0g dietary fiber]). Add an indulgent, delicious flavor to ice cream sundaes, strawberry shortcake, pies and other desserts or use it as a topping for fruit, pancakes and hot cocoa.

Milk*, Water, Cream*, Sugar, Nonfat Milk, Maltodextrin, Less Than 2% Of: Cellulose Gel, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Carrageenan, Natural Flavor. Propellant: Nitrous Oxide.

Directions: For best results. 1. Shake well 4 times before use then remove cap. 2. Turn can completely upside down & press nozzle sideways with finger. 3. Rinse thoroughly with warm water and replace in refrigerator.

Important: Must be kept refrigerated to maintain safety. Will stay freshest when stored at normal refrigerator temperatures of 35 degrees to 40 degrees F. Freezing is not recommended. Sell by date printed on bottom of can.