Hebrew National Beef Knockwurst starts with premium cuts of 100% kosher beef and special seasonings for old-world flavor. Plump, juicy and fully cooked, this beef knockwurst is bursting with delicious flavor. Serve this kosher sausage at barbecues, family cookouts or as part of a quick lunch or family dinner. Simply place in a bun and add your favorite toppings or serve it with sauerkraut, pretzels or German potatoes. You can also try serving the beef sausages with fresh tomatoes, mushrooms, grilled peppers and onions Hebrew National Beef Knockwurst is gluten free and made without artificial flavors, colors, fillers or by-products. Prepare the fully cooked knockwurst in a skillet, in the microwave or on a grill in minutes. Store the four count package of knockwurst in your refrigerator. Hebrew National has provided premium-quality, great-tasting meats trusted by generations of families since 1905.

Kosher Beef, Water, Contains 2% Or Less Of: Salt, Spice, Sodium Lactate, Paprika, Hydrolyzed Soy Protein, Garlic Powder, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite.

Heating Instructions: Skillet: Heat 2/3 cup water in skillet. Add links, cover and simmer 8-10 minutes. Microwave: Heat 2 links on high in covered dish with 1/2 cup water 2 1/2-3 minutes. Let stand 1 minute. Grill: Heat 6-8 min. over medium heat. Heat to at least 165 degrees F.

Important: Must be kept refrigerated to maintain safety.